On Sunday we went to our favorite fruit stand and bought some pie cherries, peaches and apricots.
First I made a cherry pie.
Then I made peach butter and apricot jam.
The cherry pie is all gone and the preserves will last a bit. It’s amazing how much fruit goes into filling six jam jars.
The stairs project still isn’t completed. Looking at it yesterday, most likely it will be another two days of work to finish.
oh my! Speaking from experience, these jams are amazing and now have me drooling!